Happy Birthday, Café Eclectic!

Three years ago today, I decided to take a plunge and start my own blog, after reading so many others.  I didn’t know what would happen to this, and certainly didn’t think I will still be blogging, BUT – look where this blog has come!  I’ve made new friends via the blog and I couldn’t be happier with the result.

And to celebrate, and in preparation for tomorrow’s party (not my party, the one I’m going to), I made quiche.  Not just any quiche!  I made Simply Recipes Caramelized Onion Quiche.

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This is super easy, but of course, I made it just a little different:  I used a frozen pie crust instead of homemade one;  I used a mixture of Asiago cheese and Gruyère cheese, and I double the recipe to make two quiche (one for tonight, one for tomorrow).

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And in preparation of the Super Bowl Sale, I decided to pick one project for the sale:  Loppem.  So there, hold me to it!  Now what are you buying at your super bowl sale???

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2 thoughts on “Happy Birthday, Café Eclectic!

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